INGREDIENTS
BROCCOLI FLOWERETS 2 CUPS
CARROT 1 CUP
MOZARELLA CHEESE 3/4 CUP
MAIDA (FLOUR) 1 TBLSPOON
BUTTER 1 TBLSPOON
MILK 2 CUPS
SALT AND PEPPER TO TASTE
METHOD
1. MICROWAVE THE CUT VEGETABLES WITH LITTLE WATER AND SALT FOR 3 MINUTES IN HI POWER .
2.ADD THE BUTTER IN A MICROSAFE CASSEROLE.
3.MICROWAVE FOR 40 SECONDS.
4.ADD THE MAIDA AND STIR WELL.
5.MICROWAVE FOR 30 SECONDS.
6.STIR WELL AND MAKE A SMOOTH PASTE.
7.ADD THE MILK LITTLE BY LITTLE .STIR WELL. MICROWAVE FOR 2 MINUTES.
8.BEAT WELL.ADD 1/2 OF THE CHEESE AND BOILED AND DRAINED VEGETABLES.ADD SALT AND PEPPER TO TASTE.
9.TOP WITH THE REMAINING CHEESE.
10.MICROWAVE FOR 6 MINUTES IN HI POWER OR BAKE IN A CONVECTION OVEN TILL THE CHEESE BEGINS TO TURN COLOR.
11.SERVE HOT WITH TOAST AND KETCHUP.
;) Seen. Thanks.
ReplyDeleteWelcome...
ReplyDeleteWow Usha. It looks absolutely divine. :-)
ReplyDeleteAnd it tastes gr8 too,Swati
ReplyDelete-Good piece of information.
ReplyDelete-Good piece of information.
-Good piece of information.
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